Job description

GEN Korean BBQ House is Hiring! We're looking for some friendly outgoing personalities to fill our host/hostess positions.

Hosts earn a base hourly rate and share in tips!Earn up to $15 per hour with your hourly and tips combined!

If you've got the drive for hospitality, we've got the opportunity.

MINIMUM QUALIFICATIONS:

To perform this position successfully, an individual must be able to perform each job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.

ESSENTIAL DUTIES & RESPONSIBILITIES (Included but not limited to)

• Ensures tables are properly set including but not limited to dishes, napkins, eating/cooking utensils and other side dishes, all according to pre-specified guidelines.
• Welcomes guests and takes the time to explain the menu and concept to generate excitement.

• Evenly distributes guest tables to servers.

• Partners with servers, Assistant General Manager or General Manager to settle guest checks.

• Work in a fast-paced, high pressure environment while maintaining a calm and professional demeanor.
• Frequent customer interaction during dining experience.

• Works well in a team environment with all levels of team members.
• Exhibits professional and effective communication amongst both FOH and BOH staff.
• Ability to interact with a variety of external customers as well as internal customers.
• Immediately reports concerns and possible policy violations to the General Manager or manager on duty.
• Follows all Company policies and procedures.
• Ensures the use of all personal protective equipment and abides by all safety rules and regulations.
• 100% compliance with all food safety/sanitation rules and regulations.
• Reports to work on-time according to the set shift.
• Communicates any planned absences, at least 4 hours in advance.

Knowledge, Skills & Abilities

• Strong verbal and written communication skills in English required. Multi-lingual highly preferred.
• Excellent customer service and hospitality skills required.
• Positive, can-do attitude and demeanor.
• Availability to work 2-5 days out of the week including weekends.
• Active Food Handler Certificate or Card required.

ATTENTION: Unless you actually speak to the restaurant manager in person and are hired, GEN Korean BBQ House will never ask you for any personal information. DO NOT CLICK ON ANY LINKS in E-Mails from recruiters claiming to represent GEN Korean BBQ House. This is a scam. If you are hired, you are required to present acceptable work documentation, IN PERSON to the manager. We will never ask you for a credit report. Be smart, protect your personal information.

Job Types: Full-time, Part-time

Pay: $11.00 - $13.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Casual dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: In person

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