Job description

Gamekeeper of Boone, NC is looking to hire a full-time Line Cook to assist our chefs in creating delicious dishes. Are you pursuing a career in the culinary arts? Are you passionate about excellent customer service and good food that includes fresh ingredients? Would you like to further your knowledge in the culinary arts by working with a team of passionate cooks? If so, please read on!

This position pays a competitive wage commensurate with experience and skills in the kitchen. Our employees get a discount on food and beverages. For exceptional service or winning certain competitions, you might even get to enjoy a free bottle of wine. If this sounds like the opportunity that you’ve been looking for, apply today!

ABOUT Gamekeeper

The Gamekeeper Restaurant and Bar, located between Boone and Blowing Rock NC, is well known for interesting and delicious interpretations of Southern classics. The menu changes seasonally blending the traditional with the exotic, satisfying both meat and veggie lovers. Quality and care is evident in all we produce. The freshest of local ingredients and humanely farm raised meats are served. The knowledgeable staff is fabulous and truly stands behind what they are serving and producing. It is the ultimate marriage of fine dining and comfort food. This is not haute cuisine: you will leave sated and satisfied after your experience.

We treat our kitchen staff with the same appreciation and respect as our locally-sourced ingredients. We offer competitive pay and a fun, positive work environment.

A DAY IN THE LIFE AS A LINE COOK / PREP COOK

As a full-time or part-time Line Cook / Prep Cook at our restaurant, you arrive each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. You set up and prepare the line for service with all necessary supplies, making sure food items are properly stored and rotated. You assist in the preparation of various kinds of house-made sauces and other food items while using standardized recipes to ensure consistency. You maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter.

You work in an organized, coordinated, and efficient manner, ensuring that properly cooked food gets out to our guests in a timely manner. Your attention to detail ensures that each dish meets our established guidelines in every aspect as well as adheres to any special requests. You love working in a fast-paced environment. Your positive attitude and professional approach towards coworkers and patrons alike, contribute greatly to the success of our restaurant. And, a good time is had by all!

QUALIFICATIONS FOR A FULL-TIME OR PART-TIME LINE COOK / PREP COOK

• At least 1 year of proven experience in fine dining cooking OR culinary arts training

• Food handler’s permit / food safety certification

• Understanding of basic kitchen skills including cooking methods, ingredients, equipment, and procedures

Do you love food and the culinary arts? Do you have good communication skills? Do you work well as part of a team and thrive in a fast-paced environment? Are you able to maintain accuracy and efficiency under pressure? If so, then you might just be a perfect fit for this full-time or part-time position at our fine restaurant!

FULL-TIME AND PART-TIME WORK SCHEDULES

Hours will vary depending on the needs of the kitchen. You must be able to work a flexible schedule including days, nights, weekends, and holidays.

ARE YOU READY TO JOIN OUR CULINARY ARTS TEAM?

We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that this Line Cook / Prep Cook position at our restaurant would be a great fit for you, please fill out our initial 3-minute mobile-friendly application. We look forward to meeting you!

Job Type: Full-time

Pay: $15.00 - $18.00 per hour

Benefits:

• Employee discount

Experience level:

• 2 years

Restaurant type:

• Fine dining restaurant

Shift:

• 10 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Boone, NC 28607: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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