Job description

Our restaurant is looking for an Executive Chef! We are located in Bucks County, PA at 1134 Street Road Southampton PA 18966. We are a growing business and looking for a motivated individual who is a leader, can develop creative and delicious recipes, run kitchen operations and help us cut food costs while maintaining excellent quality. A positive personality is absolutely essential for this role. We work as a team and believe our executive chef really sets the tone for this.

Our ideal chef will be able to delegate, know how to create prep sheets, and organize the kitchen while coming up with creative new items for our monthly specials and full time menu. We hope our Executive Chef can help us expand in the near future as we plan on growing our brand across the Philadelphia area.

We are a close family here at The Iron Oven and our chef will have access to any tool that they need. Equipment fixes happen within a few days, you have one of the best kitchen staffs in the area, and owners who will back you and make sure you have every tool you need to succeed!

Responsibilities include but are not limited to:

- Assistance with hiring the kitchen staff.

- Train and manage the kitchen staff, assist with schedule.

- Develop recipes and new monthly specials menus. We value creativity with new dishes.

- Must be able to handle a high-volume kitchen and remain professional under pressure.

- Must have experience with brunch.

- Order food and evaluate quality. Determine ways to save money and re-purpose ingredients for dishes to eliminate waste.

- Stock the kitchen with necessary supplies.

- Help us improve with financial planning and budgeting.

- Make sure the kitchen staff follows all food safety laws.

- Sets and implements the kitchen policies and procedures.

Our Executive Chef needs to be truly passionate about cooking, have a team mindset, be organized, present new food and cost saving ideas. We need this person to lead by example in all aspects of the role. A good culture and amazing quality is what we strive for and expect every day. We plan to invest in this person’s career development and would love to see our next chef grow with our company.

We pay up to $150 a month in benefits with a 5 day work week when we have a full staff!

Job Type: Full-time

Pay: $85,000.00 - $100,000.00 per year

Benefits:

• Dental insurance
• Food provided
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Pay rate:

• Yearly pay

Shift:

• 10 hour shift
• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Work setting:

• Casual dining restaurant

Ability to commute/relocate:

• Southampton, PA 18966: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Culinary experience: 3 years (Preferred)
• Chef: 3 years (Preferred)

Work Location: One location

johnandkristie.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, johnandkristie.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, johnandkristie.com is the ideal place to find your next job.