Support Staff / Dishwasher - Cabana Club
Job description
Cabana Club is open to all—with 180-degree views of the skyline, we couldn't keep it all to ourselves. Nothing says getting away like getting in the pool. That’s why-despite some well-meaning skeptics-we had to have one. We like to think of this rooftop oasis as a little slice of summer vacation!
Perks
Employee Discounts
***THIS ROLE IS LOCATED at one of our Portfolio locations***
The Robey Hotel
(Cabana Club)
2018 W. North Avenue
Chicago, IL
https://www.therobey.com/
We are looking for those who deliver attentive service and strong leadership skills. You'll need an ability to create a motivating work environment, have a strong passion for excellence, and quality guest service. This position is in charge of maintaining our reservations platform, answering phone reservations, and the flow of seating for all parties within our space. Most importantly you will be the first point of contact for all of our guests!
Weekends and Evening nights are required
Duties & Responsibilities:
- Accommodate guests by making each individual feel welcome and being on the floor at all times.
- Present menu, answer questions, and make suggestions regarding food, beverage and service.
- Detailed knowledge about the menu, bar menu, and beverage list.
- Aware of service flow, dining time/hours, and adjust guest's individual needs.
- Communicate guest orders including any special needs or requests to the bar/kitchen.
- Breakdown, clean and set-up of tables, buffets, and food stations.
- Properly and accurately close guest checks; process cash and credit card payments.
- Clean and sanitize glassware, silverware, china, etc.
- Maintained and stock work area.
- Inspects tableware and other items for stains, cracks, and other damage to ensure pristine look of items and report any deficiencies to the Management for prompt repair/resolution.
- Ensure the cleanliness of all dishware. Carefully wash by hand, and safely and skillfully operate the washing equipment, to thoroughly clean all service ware, cookware and utensils, including polishing stainless and silver ware.
- Help maintain safety in the kitchen by clearing spills promptly, keeping all kitchen equipment, oven vents, all floor, wall, and cook surfaces, thoroughly clean. Empty, wash, and return trash bins over ¾ full.
Skills:
Must have basic knowledge of general cleaning principles, use of cleaning products and operation of standard cleaning equipment.
- Available to work opening & closing shifts, holidays and long shifts if necessary. Must be able to work Weekends and able to work AM/PM shift flexibility
- Must be able to deal with guests in a professional manner, maintain a professional appearance and have a strong sense of urgency.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to speak effectively before groups of customers or employees of organization
- Must be able to communicate well with co-workers and management.
- Ability to stand for hours at a times; grasping, standing, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity
- The ability to operate a dishwashing machine, careful dishware handling and floor maintenance is expected
WE ARE AN EQUAL OPPORTUNITY EMPLOYER. WE DO NOT DISCRIMINATE WITH REGARD TO RACE, SEX, SEXUAL ORIENTATION, SEXUAL PREFERENCE, COLOR, NATIONAL ORIGIN, CITIZENSHIP, HANDICAP OR DISABILITY, AGE, VETERAN STATUS, MARITAL STATUS, PREGNANCY OR PREGNANCY RELATED MEDICAL CONDITIONS, OR ANY OTHER CATEGORY PROTECTED BY LAW IN REGARD TO ANY EMPLOYMENT DECISIONS.
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