Sous Chef/Kitchen Manager

Full Time
Southold, NY 11971
From $25 an hour
Posted
Job description

Come join our team at Little Fish! Located right on Kenney's Beach in Southold.

We are a dedicated team, creating a fun work environment and looking for the right staff to join us for the short and long term. Our concept is coastal cuisine, beach food with an elevated twist.

Here at Little Fish we are creating a kitchen family. Our Head Chef Ryan likes to promote a positive work environment; we listen to music, we dance, we get a little weird. As Sous Chef you will be the right hand to Ryan ensuring our team is working together, supporting one another and have what we need to succeed. Communication is key, we are not condescending towards one another and encourage sharing ideas, alternative work habits, and efficiencies from all staff. This is a growth opportunity, while Ryan is the Head Chef, you will contribute to the creation process, this is not a classic brigade system, our Owner Arden will share his ideas and inspirations, our staff both FOH and BOH contribute as well. We work hard, we are very proud of what we do. This is an opportunity to excel, to teach good habits and be a part of this developing experience. We are LGBTQ+ & have a diverse team. If this sounds like a team you might be interested in being a part of we would love to talk!

- Fun work environment

- Room for growth

- Housing availability TBD

Job Types: Full-time, Part-time

Pay: From $25.00 per hour

Benefits:

  • Employee assistance program
  • Employee discount
  • Flexible schedule

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Day shift
  • Night shift
  • Overtime
  • Weekend availability

Ability to commute/relocate:

  • Southold, NY 11971: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Cooking: 1 year (Preferred)
  • Restaurant: 1 year (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

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