Job description
BASIC FUNCTION: The Server is responsible for providing prompt, courteous, and upscale service for the guest.
QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE
*High school diploma or equivalent.
*Two years restaurant experience.
* High volume experience.
* Good food and service knowledge.
* Extensive wine and liquor knowledge.
* Pleasant personality.
* Excellent communication skills.
ESSENTIAL FUNCTIONS:
1. Interact with guests and members to take drink and food orders.
2. Communicate with kitchen for food ordering.
3. Ensure prompt delivery of food to the guest’s and members' table.
4. Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer.
5. Handle all checks and cash according to procedures.
6. Ensure cleanliness of restaurant including polished flatware, clean glassware, plates, and table linens.
7. Be familiar with all property amenities and other restaurants.
E.O.E.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant experience: 2 years (Required)
Work Location: In person
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