Job description
LINE COOK
Laser Wolf is an Israeli shipudiya or “skewer house” located in the Kensington neighborhood of Philadelphia, led by the award-winning team behind Zahav. We are hiring a fired-up line cook to be a part of the Laser Wolf team.
Direct responsibilities include:
- Handling a high volume restaurant with an upbeat attitude in an open kitchen
- Communicating with staff members effectively and seamlessly
- Being self-motivated to provide exceptional hospitality
- The ability to read tickets quickly and act as your own expo in a fast-paced work environment
- Engage an immaculately clean and inviting restaurant.
- Supporting fellow back of house team members
The right candidate is exceedingly dependable, puts forth a great attitude, is looking to both learn and grow every day, and is committed to the tight team. Candidates with an open schedule strongly preferred. This is a 4-5 shift per week position and weekends are required.
Please reply with a resume, a paragraph about yourself, and your availability. All positions start at $15/hr.
Laser Wolf is co-owned by chef Michael Solomonov and Steve Cook of CookNSolo restaurants, who combined are five-time James Beard Award winners. The distinctive CookNSolo restaurants are: Zahav, Dizengoff, Federal Donuts, Abe Fisher, Goldie, K’Far, Merkaz, and their event space, Lilah, all in Philadelphia.
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