Job description

Butcher & Bee is a season-driven, locally owned and operated restaurant in East Nashville. Our chef team highlights vegetables, grains, and meats produced by the skilled farmers around us in a way that's approachable and interesting.

We take technique seriously to create approachable and often playful dishes and have become a popular destination for locals and fellow F&B as well as folks visiting the city. We have a Middle-Eastern influence and serve fine-dining quality food without the pomp and circumstance.

Thanks to the hard work and standards of excellence practiced by our kitchen team, we are busier than ever and are looking for professional line cooks to join us, especially during brunch service. There are tremendous learning opportunities available! Morning and weekend availability is a must.

We seek cooks who share a passion for food, have a strong work ethic and play well as a team. The ideal candidate must be consistent and possess the ability to prioritize and follow direction.

WHY WORK FOR US?

• Competitive Hourly Wage - We invest in our team and promote from within!
• opportunity for mentorship and career growth within a multi-concept and growing local restaurant group
• free vision and dental insurance and discounted medical!
• FREE PARKING
• healthful and delicious family meal every shift
• no drama or BS!!

What we ask of you:

- Professionalism (you know, the basics: show up on time, follow instructions, respect your colleagues)
- The ability to multitask while maintaining high standards and attention to detail
- A belief in teamwork
- A positive attitude (it's contagious, in a good way)

If this sounds like you, please apply! We can't wait to hear from you.

Job Types: Full-time, Part-time

Pay: $19.00 - $24.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Vision insurance

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Nashville, TN 37206: Reliably commute or planning to relocate before starting work (Required)

Experience:

• line cook: 2 years (Required)

Work Location: In person

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